This minimal ingredient recipe may be vegan but it doesn’t lack flavor or creaminess. You don’t have to be vegan to enjoy this delightful dish!
* If you are intolerant to garlic and onion, omit from the recipe. It still tastes delicious without! I used the Banza gluten free shells for this recipe.
Keywords: gluten free pasta, gluten free, mac and cheese, dairy free pasta, dairy free mac and cheese, vegan pasta, vegan mac and cheese, healthy, quick and easy