The most delicious guacamole that only takes 5 minutes to make!
Put all ingredients into a food processor except for the olive oil. Turn on low and slowly pour in olive oil while the mixture is blending. Blend until all ingredients are mixed thoroughly.
You can add cilantro if preferred, I just don’t use it because my husband hates cilantro.
To keep the guac from turning brown when stored, sprinkle fresh lime juice on top just before placing into the refrigerator.
Find it online: http://thehealthyhippieblog.com/2018/07/19/the-best-guacamole/